High Level of Pure Protein + Mineral Powerful Plus +11x(Extra Strong)

SQ context and safety information

This is a digital audio, not food or a nutritional supplement. Listening does not supply dietary protein, glutamine, BCAAs or minerals. The quantities and effects below are claims made in the creator’s original description, not verified nutritional delivery or guaranteed results. Do not use this audio to replace food, prescribed treatment or professional nutritional advice.

Original creator description

Source: Sigh Energy — High Level of Pure Protein + Mineral Powerful Plus +11x (Extra Strong). Original wording retained; paragraph spacing added for readability.

This audio is a mix of proteins of the most diverse types, for the best benefits to the body.

Among them contains(Only Protein of ):
whey protein isolate
lean meats – beef, lamb, veal, pork, kangaroo
poultry – chicken, turkey, duck, emu, goose, bush birds
fish and seafood – fish, shrimp, crabs, lobster, mussels, oysters, scallops, clams
eggs –
dairy products – milk, yogurt (especially Greek yogurt), cheese (especially cottage cheese)
nuts (including nut paste) and seeds – almonds, pine nuts, walnuts, macadamia nuts, hazelnuts, cashew nuts, pumpkin seeds, sesame seeds, sunflower seeds
legumes and beans – all beans, lentils, chickpeas, split peas, tofu.

Pure Protein 100g Per Play
Isolate Glutamine 3g per play
BCAA 10g per play

These are They: Leucine, Isoleucine, Valine are part of the 9 essential amino acids for humans, meaning they are not produced endogenously, so they have to be consumed in the diet. About 35% of the striated muscles are made up of these 3 amino acids.

When exercising, the body uses muscle glycogen reserves for energy production. In the absence or deficit of glycogen, muscles can use either ketones (from fats) or even intracellular proteins for energy production, this is known as catabolism. Branched Chain Amino Acids may help decrease the ratio of destruction of intracellular proteins for use in energy, saving them for cellular reconstruction after exercise (there is no proven scientific evidence of this mechanism yet).

Many argue that supplementation during exercise with branched-chain amino acids is beneficial for building lean muscle mass but there is no scientific evidence for this claim, however muscle hypertrophy in resistance exercise with weights seems to be more linked to glycogen storage.

Natural sources of animal protein have BCAAs, but whey proteins provide a good amount of BCAAs and Glutamine, another amino acid of great importance for muscle formation and maintenance.

** Extra : I add Freguency to normalization of mineral salts throughout the body

Mineral salts are substances related to the most varied activities of the body, and a healthy diet is essential to maintain their adequate levels.

Mineral salts are inorganic substances essential to the proper functioning of our bodies. They are present as electrolytes in body fluids, as components of enzymes and hormones, and as structural components of some organs, such as bones and dentin in the teeth

→ Calcium: This salt participates in the formation of bones and teeth. In addition, it participates in blood coagulation and regulates a large number of cell functions, including the process of muscle contraction. Calcium can be found in milk and dairy products, egg yolks, cereals, and green vegetables.

→ Phosphorus: Along with calcium, phosphorus participates in the composition of bones and teeth. This salt is also related to energy production and is one of the components of nucleic acids. It can be found in milk and dairy products, cereals, meat, eggs, and bread.

→ Potassium: This salt is related to muscle contraction and nerve activity because it promotes electrical excitability. In addition, it is an important heartbeat regulator. It is found in fruit, cereals, milk, and meat.

→ Sodium: Is mainly related to the regulation of the volume of body fluids. It is also important in nerve impulse conduction, as is potassium, and is related to blood pressure and muscle contractions. It is found in cooking salt, some vegetables, cheese, and many other types of food.

→ Magnesium: Fundamental for the proper functioning of nerves and muscles. In addition, it is related to calcium metabolism and vitamin D synthesis. This mineral salt is found in dark green leafy vegetables, cereals, citrus fruits and legumes.

→ Iron: Being the main component of hemoglobin, this mineral salt is related to oxygen transport in our body. Found in foods such as liver, kidney, heart, egg yolk, green vegetables, beets, beans, cereals.

→ Iodine: Is a fundamental salt for the proper functioning of the thyroid, and is therefore related to metabolism. Found in seafood and iodized cooking salt.